Bolognese Sauce yellow onion, 1 medium diced red bell pepper, 1/2 diced garlic, 3 cloves minced heirloom tomatoes: 8-10 large cored, peeled, and diced basil, 15 leaves torn oregano, about 1/8 c. dried or 2 tbs. fresh olive oil, about 1/8 c. balsamic vinegar, drizzle salt 1/4# cooked ground pork 1/4# cooked ground beef Heat
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